Letter to pen friend about food and food habit of Bangladesh:

Dated: The 8th June, 2018

My dear Robert,
My best wishes to you. Today I am writing you to tell you about the changes in young people’s food habits in my country.

The young people are leaving their oven food habits and are getting used to fast foods and western food day by day. Today they go to fast food shops and enjoy much by eating fast foods such as pizza, burger, noodles, rolls and soft drinks. Students are also seen crowded in the fast food shops and have a nice pastime with fast foods. In the towns and cities the educated people both men and women go to fast food shops and take fast food. Most often the young people belonging to rich class go to Chinese hotels and have their dinner. Even many service holders go to fast food shops when they feel hungry. In seminar, symposiums, meeting or any kind of get together fast foods are served. At present this is the present condition of the food habit of young people in my country .no more today.
Thanking you.

Yours ever,

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Letter - 02:

Letter to An English Pen-Friend About the Changes in Young People’s Food Habits in Bangladesh

Dear [Pen friend's name],

I hope this letter finds you in good health and high spirits. I am excited to tell you about the food and food habits of Bangladesh.

Bangladesh is known for its rich and diverse culinary traditions. The food here is a blend of flavors from the Indian subcontinent and the Middle East, with a strong emphasis on rice and fish. Rice is the staple food of Bangladesh, and it is served with a variety of curries and lentils. Some popular rice dishes are biryani, pulao, and khichuri.

Fish is an integral part of the Bangladeshi diet, and there are many different types of fish that are consumed here. Hilsa, the national fish of Bangladesh, is especially popular and is often cooked in a spicy mustard sauce. Other seafood such as prawns, crabs, and lobsters are also popular.

Bangladesh is also famous for its street food, which is a popular snack among locals and tourists alike. Some popular street food items are pitha (a sweet or savory pancake made from rice flour), samosas, and jhal muri (a spicy mixture of puffed rice, peanuts, and vegetables).

As for food habits, Bangladeshis typically eat three meals a day - breakfast, lunch, and dinner. Breakfast is usually light and consists of items such as roti (flatbread), paratha (fried bread), or porridge. Lunch is the main meal of the day and is often eaten with rice and a variety of curries and lentils. Dinner is similar to lunch but is usually lighter.

In Bangladesh, it is common to eat with your hands, especially when eating rice and curry. However, the use of utensils is also prevalent, especially in urban areas.

Overall, the food and food habits of Bangladesh are a unique and delicious experience that I would highly recommend trying if you get the opportunity.

I hope this letter has given you some insight into the food culture of Bangladesh. I am looking forward to hearing about your own experiences with food in your next letter.

Take care.


[Your name]

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